Back to our regular Saturday schedule this week!
We have your weekly shopping covered with fresh fruit & vegetables, bread, eggs, olive oil, meat and poultry, baked goods, fermented foods, jams, condiments, fresh juices and more! Direct from the Farmers and Producers of the beautiful Fleurieu Peninsula.
Ins and Outs for Saturday, 28 January;
IN: 81 Acres, Alnda Farms, Bil & Soula Andonopoulos, Cockatoo Creek Farm, Crepe City, Do Bee Honey, Naranja Orchards, Never Never Distillery, Petal & Green, Piccolo Espresso, Pomology @ Tarrawood, San Jose Gourmet Foods, Soulfood & Co, The Culturehood, Two Conscious Cooks, Two Hills and a Creek, Virgaras Garden, Warrakilla Fine Foods, Willunga Quality Meats & Woodside Cheese
OUT: Cradle of Hills, Healthy Sparkle & Whites Valley Jalapeno
Holidaying in the area? Be sure to include a visit to the Willunga Farmers Market – purchase something to take home and prepare an amazing picnic for the beach or holiday house BBQ! Plenty of room to relax and enjoy a morning at the Market with children, friends and family.
Breakfast in Willunga – there is something for everyone with fresh crepes, bacon & eggs, breakfast burritos, granola bowls, toasties, pies and more.
At 9.30am join Andrea from The Green Gourmet in the Market kitchen as she teams up with McCarthy’s Orchard to showcase her delicious Summer Salad recipe featured in Fleurieu Living Magazine.
See you in Willunga – 8am until 12noon | Willunga High School
*reminder no pet dogs in the main market area, shaded space with seating and drinking water adjacent to the Market, ask a volunteer if you are unsure.
